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Deep fried tofu served with a special house made sauce
Soybeans in a pod lightly salted
7pc steamed, pan seared, or deep fried dumpling
7pc steamed, pan seared, or deep fried dumplings
Sirloin steak wrapped scallions broiled in our house made teriyaki sauce cut into 8pcs
6pc in choice of plain, teriyaki, or thai sweet chili
2 skewers of chicken and onions broiled in our house made teriyaki sauce
7pc steamed, pan seared, or deep fried dumpling
House made golden fried crab and cream cheese filled wontons. Made daily, ask for availability!
Dine-In dinners are served with 2pcs of shrimp appetizer, house soup, garden salad, and hibachi vegetables. Vegetables consisting of zucchini, onions, mushrooms, and beansprouts. Complimentary fried rice is served at the grill top Sunday-Thursday.
*note this dinner does not include shrimp appitizer
Sea scallops
Sirloin cut
Tenderloin cut
Smaller portioned hibachi dinners served with your choice of soup OR salad, vegetables, and white rice. *shrimp appetizer not included
Egg noodle cooked with peas, carrots, onion, and fresh garlic
Vegetable fried rice.
add on chicken, beef, or shrimp for additional charge
House made chicken/beef broth with crunchy noodles, mushrooms, and scallions
Dashi stock with miso paste, scallions, mushrooms, seaweed, and tofu
House made ginger dressing
classic sushi roll cut into 6pcs
(sesame seed or tobiko)
(salmon and avocado)
(salmon skin, avocado, eel sauce)
(smoked salmon, cucumber, and cream cheese)
(eel, avocado, and eel sauce)
(with sweet sauce)
(shrimp tempura, avocado, cucumber, and spicy mayo with seeds OR tobiko)
(soft shell crab tempura, avocado, cucumber, spicy mayo with seeds OR tobiko)
(cucumber)
(cucumber, seaweed salad, and sweet sauce)
(tempura sweet potato with sweet sauce)
(Japanese pickled daikon, cucumber, and avocado)
Specialty maki rolls
(spicy tuna roll topped with eel, salmon, and eel sauce)
(spicy tuna roll topped with tuna)
(spicy salmon roll topped with salmon)
(California roll topped with tuna, salmon, and yellowtail)
(cooked tuna, kanikama, spicy mayo, and sriracha)
(shrimp tempura roll topped with eel, kanikama, tempura flakes, spicy mayo, and sweet sauce.
(shrimp tempura roll topped with tuna and tobiko)
(kanikama, avocado, cucumber roll topped with tuna, yellowtail, scallions, tobiko, tempura flakes, spicy mayo and sweet sauce)
(shrimp tempura and cucumber roll topped with avocado, kanikama, tempura flakes, spicy mayo, sriracha, sweet sauce, and sesame seeds)
(spicy tuna roll, spicy salmon roll, and spicy California roll)
Dinners are served with miso soup and house garden salad
(Chefs choice of 8 assorted nigiri with a California roll)
(Chefs choice of 8 assorted nigiri with a California roll and tuna roll)
Sushi- 2pcs per order over rice / Sashimi- 3pcs per order
(tuna)
(yellowtail)
(salmon)
(white tuna)
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(octopus)
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*Consuming raw or undercooked meals, shellfish, or eggs may increase your risk of foodborne illnesses. Please consume take home food immediately.
pick-up orders available
Choice of house soup OR house salad served with white rice for all adult meals. All dinners are served with our two house made mustard and ginger sauce)
Choice of miso soup OR house salad served with sushi dinners.
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